Egg Breaking Machine
Introducing Afrohind’s Semi-automatic egg breaking machines - engineered for efficiency, hygiene, and ease of use—featuring robust stainless steel construction that ensures exceptional durability and effortless cleaning. Designed for operation by a single person, these machines deliver outstanding productivity, processing between 4,000 and 6,000 eggs per hour, effectively replacing the manual work of 4-8 operators. They retrieve up to 98% of the egg mass from shells, minimizing product wastage and maximizing yield.
Their user-friendly interface allows for quick maintenance and straightforward operation, making them ideal solutions for bakeries, confectioneries, pasta manufacturers, and egg processing plants seeking consistent, high-quality output. Semi-automatic models offer adjustable speed controls, automatic shell collection, and efficient separation of yolk and egg white, ensuring seamless integration into small and medium-scale production environments. With advanced designs and reliable performance, Afrohind’s egg breaking machines empower businesses to maintain hygiene standards and increase productivity while reducing labor costs.
